Nicosia, Cyprus. The cheesemakers association on Tuesday urged the government to implement immediate preventive measures to curb the spread of foot-and-mouth disease, warning the outbreak threatens livestock production and the wider economy.
Call for immediate preventive measures
In a letter to competent ministries, the association stressed the need to protect public health, safeguard the food chain, and maintain economic stability.
Concerns around the buffer zone in Pergamos
The association highlighted areas where the republic lacks full control, particularly around the buffer zone in Pergamos, and called for the suspension of operations at livestock units there until compliance with health and biosecurity protocols is confirmed.
Impact on livestock and halloumi production
Association spokesperson Michalis Koullouros said the outbreak has already led to the culling of 13,000 animals.
He warned that “if animals are lost, their production and the production of halloumi are also lost,” while reassuring consumers that dairy products, including halloumi, remain safe.
“Consumers can be sure that the products are safe for consumption,” he said.
Requests for tighter controls and increased surveillance
The association requested tighter controls at crossing points and increased surveillance along the Green Line to prevent the illegal movement of animals, feed, or materials that could transmit the disease.
It said continuous monitoring at the Pergamos crossing is essential, as many livestock owners operate outside areas under government control, complicating oversight.
Biosecurity steps taken by cheesemakers
Koullouros said cheesemakers have followed the outbreak “with particular concern” and have implemented strict biosecurity measures from the onset.
He said that when the first cases of foot-and-mouth were detected in the north in December, the association immediately informed members about the risks and urged them to tighten biosecurity measures to keep their units safe.
What steps do you think should be prioritised to prevent the spread of foot-and-mouth disease?