Troodos, Cyprus. Brazilian chef Jeffrey Hoffens will hold a series of pop-up BBQ events at Jubilee Hotel in Troodos over three weekends in January, February and March. The events will run from 12pm to 4pm and require reservations.
Pop-up BBQ weekends in the mountains
Hoffens, who is based in the capital, will travel to Troodos to offer open-fire grilling events featuring steaks and burgers. Organisers said the setting combines “fire, great food and crisp mountain air” during the winter season.
Dates, times and reservations
The next event, scheduled for Saturday and Sunday, is fully booked, according to the announcement. Additional events are set for February 7 and 8 and March 7 and 8, with open-flame grilling and Hoffens’ “fogo” taste.
The events are scheduled for January 24-25, February 7-8 and March 7-8 at Jubilee Hotel, Troodos, from 12pm to 4pm. Reservations are required, and organisers said more dates are expected to follow in 2026. For reservations, call 25-420107.
Do you plan to book a table for one of the Troodos BBQ weekends?
